Edilegnaw Wale Zegeye is Associate Professor in Agricultural Economics at the School of Agricultural, Earth and Environmental Sciences of the University of Kwa-Zulu Natal. His research focus areas are the economics of water use in...
Profile Category: <span>Economics</span>
Dr Cherry Law
Cherry Law is a Research Fellow at the London School of Hygiene and Tropical Medicine (LSHTM). She has a PhD in Economics from the University of Kent and an MSc in Applied Economics from the University of Nottingham. Her research interests...
Laura Cornelsen
Laura Cornelsen is an Assistant Professor in Health Economics at the London School of Hygiene and Tropical Medicine (LSHTM), working at the intersections of food and health economics. Her current work focuses...
Dr Soledad Cuevas
Soledad Cuevas works as a Doctoral Research Fellow at CeDEP, focusing on livestock value chains and animal source foods in South Africa. She obtained an MSc in health economics from Barcelona GSE and...
Dr Diana Feliciano
Diana Feliciano is a transdisciplinary scientist with degrees in Forestry Engineering, Economics (MSc) and Geography (PhD). Her work covers the implications of land use and management change on climate change and has a strong focus on stakeholder...
Professor Pete Smith
Pete Smith FRS, FRSE, FNA, FRSB is Professor of Soils and Global Change at the Institute of Biological and Environmental Sciences at the University of Aberdeen, Scotland, and Science Director of the Scottish Climate Change Centre of Expertise (ClimateXChange)....
Isabel Hughes
Isabel joined the Food Foundation as Policy Engagement Manager in April 2020 from the Department for Business, Energy and Industrial Strategy, where she worked on domestic and EU policy development.
Anna Taylor
Anna Taylor OBE joined the Food Foundation as its first Executive Director in 2015. Prior to that, she had spent five years at the Department for International Development (DFID), where she led the policy team...
Professor Bhavani Shankar
Bhavani Shankar is Professorial Research Fellow in Food and Health at the University of Sheffield, where he co-leads the Food Consumption, Health and Sustainability research pillar. He has held past appointments at the University of Reading and the Food and Agriculture Organization of the United Nations.
Dr Barbara Haesler
Barbara Haesler DVM, PhD is a Senior Lecturer in Agrihealth at the Royal Veterinary College (RVC) and the London Centre for Integrative Research on Agriculture and Health. She is a veterinary researcher with expertise in...